Ashgrove cheese is 100% Tassie family-owned. Dairy farming in Tasmania since 1908. Enjoy with charcoal crackers, caramelised onion and rum. Signature Masterclass Style: Rich and rounded. Colour: Deep-ruby (amber). Texture: Firm body, creamy, smooth. Taste: Subtle smoke, burnt caramel, earthy.
Nutrition
- title
- Nutritional information
- servingSize
- 20g
- servingsPerPackage
- 7.50
- dailyIntakeDisclaimer
- *Percentage Daily (%DI) Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
Country of origin: Made in Australia from at least 99% Australian ingredients