Inspired by Vietnamese restaurant versions of the dish, our Vietnamese curry layers the warmth of a curry spice blend, the sweetness of coconut and sugar, alongside the tang of tamarind, lemongrass and ginger with a truly mouth-watering results. The wonderfully vibrant Vietnamese curry is delicious with chicken, seafood or vegetables. Serve with rice, noodles or diced potatoes. If you're looking for an extra flourish, top with Thai basil, fresh sliced chilli or a squeeze of zingy lime. Restaurant quality No artificial flavours, colours or preservatives 3 simple steps Ready in 10 minutes savoury and comforting suitable for vegetarians. Spice Rating: Mild.
Nutrition
- title
- Nutritional information
- servingSize
- 123g
- servingsPerPackage
- 2.00
- dailyIntakeDisclaimer
- *Percentage Daily (%DI) Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
Country of origin: Made in India