Where can I buy Island Pasta Company Casarecce?

Pronunciation: Cah-sah-ret-chee Casarecce pasta, from 'casareccio', literally translates as‘homemade' and are short twisted pasta. They have curled edges and a groove down the middle. Our vegan Casarecce pairs perfectly with our Salsa di Pomodoro or Puttanesca. Our pasta is made with Australian-sourced durum wheat semolina flour, goes through Bronze Die Extruders, and is produced on the Mornington Peninsula. We produce pasta and pasta sauces in small batches, always ensuring the best quality and freshness of our products. We slowly dry our pasta at lower temperatures, which allows us to maintain all nutritional benefits, the colour of the grain and the fragrance of the flour. This is what makes our pasta so easy to digest. Try: Casarecce with our Salsa di Pomodoro, Mushrooms and Stracciatella cheese. Cooking Time: 8 minutes (al dente) Size: 500g Serves: 4 Allergens: GLUTEN; produced in a facility that also processes dairy, eggs and nuts. Made with Australian Semolina flour Vegan Mornington Peninsula better digestible

Nutrition

title: Nutritional information
servingSize: 125
servingsPerPackage: 4.00
dailyIntakeDisclaimer: *Percentage Daily (%DI) Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.

Country of origin: Made in Australia from 100% Australian ingredients Packed in Australia Made in Australia from 101% Australian ingredients

Common questions

Where can I buy Island Pasta Company Casarecce?: Coles is the only one of the four retailers we track that lists Island Pasta Company Casarecce, at $7.50 this week.
How much is Island Pasta Company Casarecce at Coles?: Island Pasta Company Casarecce is $7.50 at Coles for the 500g this week.