Where can I buy Island Pasta Company Torchietti?

Pronunciation: 'Tor-kee-EH-tee Our vegan Torchietti, “little torches,” is a bell-shaped pasta and most often paired with Salsa Bolognese or sausage sauces. Due to its shape of the pasta, Torchietti holds the sauce extremely well. Our pasta is made with Australian-sourced durum wheat semolina flour. Our pasta is made with Australian-sourced durum wheat semolina flour, goes through Bronze Die Extruders, and is produced on the Mornington Peninsula. We produce pasta and pasta sauces in small batches, always ensuring the best quality and freshness of our products. We slowly dry our pasta at lower temperatures, which allows us to maintain all nutritional benefits, the colour of the grain and the fragrance of the flour. This is what makes our pasta so easy to digest. Try: Torchietti & our Salsa Bolognese or Pesto alle Genovese with cubed boiled potatoes and green beans - the traditional Genovese way. Cooking Time: 7 minutes (al dente) Size: 500g Serves: 4 Allergens: GLUTEN; produced in a facility that also processes dairy, eggs and nuts.Made with Australian Semolina flour Vegan Vegetarian Better digestibility Mornington Peninsula

Nutrition

title: Nutritional information
servingSize: 125
servingsPerPackage: 4.00
dailyIntakeDisclaimer: *Percentage Daily (%DI) Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.

Country of origin: Made in Australia from 100% Australian ingredients Packed in Australia Made in Australia from 103% Australian ingredients

Common questions

Where can I buy Island Pasta Company Torchietti?: Coles is the only one of the four retailers we track that lists Island Pasta Company Torchietti, at $7.50 this week.
How much is Island Pasta Company Torchietti at Coles?: Island Pasta Company Torchietti is $7.50 at Coles for the 500g this week.