Farfalle, which means “butterfly” in Italian, originated in northern Italy's Lombardy and Emilia-Romagna regions in the 1500s. Today, Barilla's classic Farfalle stays true to tradition with square pieces of pasta pinched in the middle to mimic the shape of a butterfly. Served hot or cold, this short pasta was made for light and delicate vegetable-based sauces and in soups, salads and casseroles. Part of our Collezione range for the perfect creative touch, elevate your kitchen skills with Barilla's Collezione Farfalle.Made with 100% Italian high-quality durum wheat semolina Excellent SOURCE OF ENERGY NON-GMO, NO artificial ingredients, artificial colours, flavours, sweeteners, preservatives. naturally low in fat with low glycemic index that KEEP YOU FULLER FOR LONGER. Italian pasta makers since 1877
Nutrition
- title
- Nutritional information
- servingSize
- 80g
- servingsPerPackage
- 6.00
- dailyIntakeDisclaimer
- *Percentage Daily (%DI) Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.
Country of origin: Made in Italy